Grilled Octopus Balls (Takoyaki) 2.97LB
Grilled Octopus Balls (Takoyaki) 2.97LB
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타코야끼
たこ焼き
Enjoy the authentic taste of Grilled Octopus Balls (Takoyaki). These ready-to-cook packs are perfect for a quick, delicious snack or appetizer. Crispy on the outside and tender inside.
COOKING INSTRUCTIONS
When frozen, product can be cooked directly by:
1. Deep frying for 7 minutes 30 seconds, at 170-175°C (338-347°F).
2. Microwave for 3 minutes
Remove the frozen Takoyaki from the bag, placing them on a microwavable plate, making sure the products don’t overlap and heat without wrapping.
Microwave on high for about 3 minutes.
3. Air frying for 9 minutes at 200°C (392°F).
Country of Origin: China
Storage
Storage
Keep Frozen.
Ingredients
Ingredients
Delivery & Pickup
Delivery & Pickup
Let customers speak for us
This salmon filets are perfect for our family needs.
Very fresh mouth watering salmon satisfies our fish loving family young and old!
Thank you for your prompt delivery too!
Very good
Generous meaty portion with freshness. Seasoned just right, not too salty. Very fresh and clean product. Will buy them again soon. Thanks!
Sizes of fishes are pretty big. I've got about 16 fishes inside the bulk box. I cleaned and seasoned for my own taste, which is less salty than market selling mackerels. Would recommend this product.
Salmon was delicious. Nice fat to it as well. Will order again!
Great fermented kimchi!
I love this stuff
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I was skeptical at first but this is a very good poke bowl.
easy to order online and quick to fulfill the order and pick up. The salmon was fresh and delicious! We cut them up to eat some as sashimi the day of and stored the rest in the freezer. I highly recommend for gatherings, this is much more fresh and cheaper then any restaurants!
Nicely packed and delivered. Good quality product.
This boneless fish product is such a great value for the price. The fillets are well-prepared, fresh, and there's no fishy smell, so I feel good about serving them to my family. My kids love it, so I always keep some in the freezer. It's super convenient for those times when I need to whip up a quick side dish. It's become a go-to for our family meals, and everyone loves it
I first made a clam soup by boiling them with minced garlic, chili peppers, and green onions it was delicious. The next day, I added some noodles to the leftover soup, and it made for an good meal.
These Seared Skipjack Tuna Loins are the best snack when I'm enjoying a drink alone. They go perfectly with some radish sprouts and ponzu sauce😁
I keep reordering this yellowfin sole because my kid loves it. The fish is tasty and easy to cook. Since it's already cleaned, all I have to do is throw it on the grill or pan.